Welcome to our kitchen where we will show you some of our favorite Thanksgiving dishes. In today's video, we prepare a healthy arugula and pear salad with a balsamic vinegar. Dr. Riz will teach us how to reduce our balsamic vinegar to a glaze. Maya will slice up some radishes…
Meet Joey Troxel of Plant Based Dads which is a YouTube Channel and FB Group. Around 16 years ago, Joey decided to become a vegetarian after looking at a PETA pamphlet that was given to him by a physician. During this time Joey tried all sorts of diet programs with…
Dr. Roxanne George is a board certified pediatrician who practices in Spring, Texas. In this episode, we talk with Dr. George about topics related to her patients: *Nutrition *Constipation *Ear infections *Early menarche *Type 1 diabetes *Early onset breast cancer *Picky eaters *Foods she recommends children stop consuming immediately Dr.…
Hoy mi invitada es la dietista Lily Correa. Lily vive en la ciudad de Nueva York donde trabaja en el hospital Bellevue con el grupo de la doctora Michelle McMacken. Lily tuvo la oportunidad de estudiar en la universidad de Loma Linda en California donde decidió enfocarse en la dieta…
Lily Correa is a plant-based registered dietitian who currently works at Bellevue Hospital with Dr. Michelle McMacken's team. Born into the Seventh Day Adventist church, Lily was introduced to the vegetarian and vegan diets by her grandfather. It wasn't until her adult years, that Lily understood the connection between diet…
Dora Stone es la fundadora, chef y fotógrafa del blog de recetas veganas y mexicanas Mi Mero Mole y Dora’s Table (inglés). Nació y creció en México y es graduada de The Culinary Institute of America en Nueva York, adoptó una dieta vegana para tomar el control de su salud.…
Dora Stone is the founder, recipe developer, and photographer at Dora's Table and Mi Mero Mole. Born and raised in Mexico and a graduate of the Culinary Institute of America in New York, she adopted a vegan (plant-based) diet to take control of her health. She is passionate about sharing…
We are exactly two years into this podcast. We will talk about why we started our podcast, how we started our podcast, and then give you some updates about who's listening, where they're listening from and then a website that we now put together for the podcast. Our podcast has…
Dr. Richa Mittal is an obesity medicine specialist and the founder of the Radiant Health Weight Loss & Wellness Clinic. She is a co-founder of the Dallas Obesity Society which is designed to help educate healthcare providers on how to start the conversation about weight loss and how to offer…
Dr. Scott Harrington explains what you can expect from a virtual visit, how to access the patient portals, how to book an appointment, and how he orders labs. Dr. Scott Harrington is the founder of Vegan Primary Care, an online family medicine practice. He is now licensed in 42 states…
Meet Dr. Arti Thangudu, a triple board-certified physician and endocrinology, diabetes, and thyroid specialist who provides high-level, well-rounded care at Complete Medicine in San Antonio, Texas. She takes an evidence-based approach to care, focusing on the whole patient, not their disease or symptoms. At her membership-based practice, Dr. Thangudu offers…
Dr. Scott Harrington is the founder of Vegan Primary Care, an online family medicine practice. He is now licensed in 42 states including Texas. So make sure to listen to the entire episode to learn how you can get started as a patient. In this episode, we learn Dr. Harrington's…
Three years ago, Paul Lowell was diagnosed with stage 4 prostate cancer. During routine visits his PSA level went from 1.1 - 87 within a 6 month period. By the time he was diagnosed, the cancer had already spread to his lymph nodes & bones. His oncologist basically felt that…
Splendid Spoon, the food delivery service sent me a sample box of healthy plant-based meals during my quarantine. I'll give you a quick rundown of the tasty smoothies and delicious soups that I received in my sample box. ** I originally uploaded this video around quarantine time. But I wanted…
Today’s bonus episode was recorded last year in 2019. This was the first time we attended a plant-based potluck by Pat & Dianne Doyle of Plant Based Dallas. They were recently featured in the Dallas Morning News for the work they have been doing for the last 6 years. They…
During this intimate conversation Dr. Eriksen answers specific questions related to nutrition as it relates to menarche, infertility, pregnancy, child rearing, fibroids, menopause, diabetes and cardiovascular disease. Dr. Eriksen is very passionate about women's health. She is set to be a speaker this month in October for the annual Lifestyle…
How do you go from being a microwave meal mom or mainly preparing frozen dinners to successfully preparing healthy plant-based meals on a regular basis? Kim Murphy of Simply Plant Based Kitchen joins us for this fun episode of the Plant Based DFW Podcast. She tells us about her personal…
As a board certified vascular surgeon, Dr. Rizwan H. Bukhari treats a variety of vascular issues including aneurysms, carotid artery stenosis, lower extremity arterial blockages, gangrene, dialysis access grafts, and varicose veins. He has a specific interest in minimally invasive procedures such as atherectomy, angioplasty, and stenting for limb salvage…
This is such a valuable lecture that I wanted to share it with our listeners. This is with Dr. Eriksen's permission. Dr. Nancy Eriksen speaks on the impact of nutrition/lifestyle factors on: *hormonal health *osteoporosis *breast cancer risk You will learn about lifestyle strategies you can implement to optimize your…
Krisann Polito-Moller is a Certified Whole Plant-Based Nutrition Coach, a Certified Yoga Instructor, a Yoga Therapist and Personal Trainer. She is the co-founder of the Plant Based Green Country and Tulsa Veg Fest. Krisann works at Bellevue Hospital in New York and witnessed the chaos that took place as the…
Andrea Pender returns to the Plant-Based DFW Podcast show to talk about how important self-care is especially now that we are faced with a pandemic. Andrea is a business development executive, a dedicated yogi, an avid learner (especially about health and wellness), and lover of all animals. She went vegan…
Karoline Mueller is a Food For Life Instructor, a Ph.D. in Chemistry and Plant Pure Pod Leader based in Houston, TX. In this episode, she shares with us her story of overcoming a lifetime struggle with food, experiencing a 70-pound weight loss and now helping others create change in their…
Today’s bonus episode will include four of my favorite doctors in Texas. 00:56 - Drs. Munish and Bandana Chawla 13:09 - Dr. Rizwan Bukhari 22:27 - Dr. Nancy Eriksen This is a recap episode of my previous conversations with each of them. When they learned about the power of plant-based…
In this episode of the Plant-Based DFW podcast show, we hear from Dr. Nancy Eriksen and her deep interest in women's health. The number one disease OBGYNs see is obesity followed by heart disease and cancer. Why are we not addressing the underlying causes of these conditions? Dr. Eriksen incorporates…